Cholesterol: The Great Bluff
The link between heart disease and blood cholesterol is a medical dogma that has existed for the past fifty years and has led to the development of a billion-dollar, low-fat, food industry, as well as to statins, a drug that lower “bad cholesterol” levels, so it has became one of the most prescribed medicines in the world. But more and more researchers are openly questioning the mainstream opinions on cholesterol…
Quark Productions
RTS
ARTE GEIECast
Self - Narrator (voice)
Anne GeorgetSelf - Journalist
Nina TeicholzSelf - Medical Journalist
Dominique DupagneSelf - Food Historian
Harvey LevensteinSelf - Scientific Journalist
Gary TaubesSelf - Epidemiologist
Henry BlackburnSelf - Cardiologist
Michel de LorgerilSelf - Physician
Uffe RavnskovSelf - Nutritionist
Sylvain DuvalSelf - Neuroscientist
Frank Pfrieger
Anne GeorgetSelf - Journalist
Nina TeicholzSelf - Medical Journalist
Dominique DupagneSelf - Food Historian
Harvey LevensteinSelf - Scientific Journalist
Gary TaubesSelf - Epidemiologist
Henry BlackburnSelf - Cardiologist
Michel de LorgerilSelf - Physician
Uffe RavnskovSelf - Nutritionist
Sylvain DuvalSelf - Neuroscientist
Frank Pfrieger
